Watermelon Feta Appetizer Bites make a perfect appetizer that just screams summer!
Author: Robyn Stone
Serves: 25 bites
2 cups cubed watermelon
1 (10-ounce) package Feta cheese, cut into cubes
Assemble watermelon feta appetizer bites by layering a cube of watermelon, then feta cheese, and then topping it with another cube of watermelon onto a cocktail skewer or toothpick.
If making ahead of time, store in an airtight container in the refrigerator until about 15-25 minutes before serving.
Just before serving, drizzle with balsamic glaze.
Found on addapinch.com
A few years ago, I was diagnosed with celiac disease” Going Gluten free has been an adventure and a challenge. These are some of the recipes my family has enjoyed as we eat with our newly imposed restrictions.
See more of my favorite gluten-free finds here.